Teacher: Trisha Ranallo
Back again this Fall just in time for the season of gathering with friends and family. Trisha has great ideas for tasty dishes to share in the iconic cookware we have known and loved for years! We will welcome you with Mulled Wine and Mini Goat Cheese Balls, Toasted Tomatoes & Almonds with Whipped Feta alongside fresh baked bread from the oven. Savory Turkey & Herb Swedish Meatballs and a sweet finish with fresh Mascarpone Dip with Caramelized Apples.
Thursday, November 2, 2023 6:00-8:00pm
All classes are conducted at our store and are observation only unless otherwise described. Class participants are served a portion of all the foods made in class and receive a copy of the recipes. Classes are conducted in a casual atmosphere where questions are encouraged. Call with any further questions about the class 309-452-8841
Cancellations: You may cancel up to 3 days ahead of class for a full refund, call the store during business hours to do so at 309-452-8841. No refund can be issued after that, but you may receive a copy of the recipes.