The Breads of Breakfast—with Sandy Bacon
If you are imagining making breakfast or brunch for family or friends you’ll typically have some fruit, eggs, coffee (maybe mimosas), but your friends and family will remember the warm treats you pull out of the oven! Join Sandy for the her triple play towards a great morning… handmade fluffy fresh Biscuits and Sausage Gravy, Sour Cream Coffeecake with a cinnamon streusel topping and to really knock it out of the park, a pan of warm Cinnamon Rolls with melted frosting all around! Tuesday, September 19, 6:00-8:00pm
All classes are conducted at our store and are observation only unless otherwise described. Class participants are served a portion of all the foods made in class and receive a copy of the recipes. Classes are conducted in a casual atmosphere where questions are encouraged. Feel free to call with any further questions about the class 309-452-8841
Cancellations: You may cancel up to 3 days ahead of class for a full refund, call the store during business hours to do so at 309-452-8841. No refund can be issued after that, but you may receive a copy of the recipes.