Teacher: Sandi Knapp
Time for a little inspiration to kickstart weeknight meals and Sandi is the master of “what’s for dinner?”. Let’s not “cluck” around and get busy making great new dishes to share! Join Sandi for Chicken Piccata Pasta that all ages will love, Buffalo Chicken Enchiladas for a little Tex Mex night, Spinach Artichoke Chicken for a touch of sophistication and Deviled Chicken Francese in a spicy lemon sauce. Come hungry for this one!
Tuesday, September 30, 2026
All classes are conducted at our store and are observation only unless otherwise described. Class participants are served a portion of all the foods made in class and receive a copy of the recipes. Classes are conducted in a casual atmosphere where questions are encouraged. Call with any further questions about the class 309-452-8841
Cancellations: You may cancel up to 3 days ahead of class for a full refund, call the store during business hours to do so at 309-452-8841. No refund can be issued after that, but you may receive a copy of the recipes.