This manual sharpener is really three tools in one, designed to keep your straight-edged knives and kitchen shears in prime condition. There's a carbide section for sharpening, a ceramic section to finely hone and finish.
- Sharpens all straight-edged knives as well as scissors.
- It offers two stages of coarseness: a carbide section for setting a sharp edge on dull blades and a ceramic section to finely hone and finish the edge (also useful for quick touch-ups).
- Easy-grip handles and a flat base ensure steadiness as you sharpen.